![]() There are also 42 IBUs from the hops, offering moderate bitterness with nothing harsh or unpleasant. The Harpoon beer features a 6 percent alcohol by volume in every 12 ounces, which is barely noticeable in character. The beer’s malts offer flavors of biscuits and caramel, but the hops are the main players, offering aromas and flavors of piney bitterness, fruits like orange, lemon, and grapefruit, and floral hints.Īlthough the beer is styled as an English IPA, it was brewed with American hops to give a distinct and refreshing flavor. The Harpoon ale is brewed with water and three malts, including a 2-row pale malt, Northwest Cascade hops, and yeast. For your dessert, you can have the beer with carrot cake, crème brulee, or caramel cheesecake. Also, it can match the intensity of blue cheeses, as it balances with the creaminess. Pair the Harpoon ale with a crumbly and sharp cheddar which goes well with the hop-forward bitterness. It’s also the ideal barbecue beer, pairing well with smoked and roasted chicken, pork, or beef. Fish always works with a vibrant IPA, so pair it with salmon or mackerel with lemon. You can serve the IPA with dishes that have a crispy side too, like green beans, corn, radishes, peas, and asparagus, which complements its soft mouthfeel. Also, it balances well with fried and salty foods. The beer goes well with heavy and fatty foods as it cuts through it like deep-fried meat, sausage, or French fries. ![]() When pairing the Harpoon beer, you have the chance to consider foods that match its bitterness, malt, or hop flavor that is earthy, citrusy, and herbal. There is some apricot, too, especially as it finishes dry. The Harpoon ale is sweet and juicy with some floral hops tinged with pine and some earthiness. There is a slight bite from the hops and carbonation and moderate bitterness following into the aftertaste. The malts also offer a biscuit note at the beginning that quickly becomes piney hops. The hoppy bitterness is not unpleasant but moderate and provides some earthiness. The craft beer offers hints of lemon, grapefruit, orange zest, and pine upfront, but this is quickly replaced by the solid malt emerging from the backbone. There are different fruity and hoppy notes to expect in this complex IPA. There is also a sweet herbal and bitter earthy aftertaste. There is a juicy character, too, before it finishes mildly dry. You will notice a sudsy kick against your palate as you drink, and it is watery and grainy. The Harpoon beer has a light to medium body and is fairly thin with high carbonation. As the beer warms up, there’s some grapefruit in the aroma, but it is not overly fruity as in the flavor. The malt sweetness comes through, along with slight fruit notes and musky hops. The aroma of the Harpoon ale is quite complex but subtle, so it does not overshadow the flavor when you drink it. It dissipates after a while and will leave a lot of thick and sticky lacing against the glass and a frothy ring floating on top of the beer. On top of it is a white, frothy, and foamy head with decent retention. The Harpoon beer has a slightly hazy appearance and a gold color as it pours into the glass. It’s especially great for summer afternoons and evenings. You can enjoy the IPA at any time due to its refreshing and drinkable nature. Serve it lukewarm at temperatures from 45 to 50 degrees Fahrenheit and with a citrus slice. The beer also looks great in other glasses like a snifter, chalice, and goblet. ![]() If you have the IPA, you should pour it into a pint glass to enhance the color and aroma. You can enjoy the piney hops, heavy fruits and zest, and the round malt body as it pours hazy gold. The beer offers a medium-bodied and refreshing flavor without overwhelming the palate and some cloying bitterness after each sip. Harpoon India Pale Ale is an English IPA brewed by Harpoon Brewery, with a 6 percent alcohol content. ![]()
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